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hält die Temperatur des Tees länger und bleibt außen immer schön kühl – ganz gleich
The resulting tea’s strong character and special aroma make it particularly suited for fine cuisine
and slightly crisp aroma is paired with the distinctively refreshing citrus notes of bergamot oil and bright blue cornflower petals
The ultra-heat-resistant glass lets you bear witness as the leaves unfurl and release their color into the hot water – a seamless union of modern material technology and classical Chinese tea pot design
resulting in a harmonious blend of honeyed and fruity flavors
Oolong Tee Sweet Tooth limitiert hält die Temperatur des TeesFrom the mountainous Chiang Rai region comes this unique blend of Jinxuan Oolong and the sweetly aromatic sticky rice herb. After 8 hours of oxidation and 16 hours of fermentation with the herb, the result is a smooth brew with the distinct flavor of cooked sticky rice an authentic Thai tea experience.
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