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Ships within 48 hours · Estimated delivery Sep 29 - Oct 4
10g Carbohydrates 5
The owned vineyards are located in the hilly area of Lonigo
The name is formed from the German word “Gewürz”
and consequently our precious compact clay and limestone soils
Year of vineyard planting: since 1945
aceto di vino invecchiato all arancia Format:250ml 10g Carbohydrates 5In the heart of the Marca Trevigiana, the Acetaia Bonfigliol represents a gastronomic art that masterfully blends the tradition of balsamic vinegar with the innovation and passion of Giuliano Barbon. Located in Nervesa della Battaglia, this vinegar factory is a true alchemical laboratory where vinegar becomes a work of culinary art. Giuliano Barbon, vinegar craftsman, leads this path of excellence using local varieties such as Raboso, Merlot,
