smoker tube Jill The FSC® smoking plank is

The FSC® smoking plank is perfect for slow-cooking fish

This electric barbecue is the perfect solution for stylish grilling in places where traditional barbecues aren't allowed

This rotisserie is specially designed for Kamado barbecues with a 53 cm diameter (L)

whether you’re slow cooking

Especially if you prepare it in a slightly more special way

smoker tube Jill The FSC® smoking plank isThe smoke tube provides an intense, long lasting smoky flavour. Suitable for smoke pellets and chips, it produces smoke for up to 4 hours. Cleaning is easy with the included brush. Perfect for adding a smoky touch to any barbecue dish, whether meat, fish, or vegetables.