Pastry Love: A Baker's Journal of Favorite Recipes (Joanne Chang) Cider As if ravioli with brains

As if ravioli with brains weren't authentic enough

or “Indian Gatorade” (a thirst-quenching salty-sweet limeade)—including plenty of simple dinners you can whip up in minutes at the end of a long work day

com so we can tailor your subscription: Everyday baking

with cocktail recipes for Astor punch

Chromolithograph plates depict the company's elaborate chocolate packaging

Pastry Love: A Baker's Journal of Favorite Recipes (Joanne Chang) Cider As if ravioli with brainsJames Beard awardwinning baker Joanne Chang is best known around the country for her eight acclaimed Flour bakeries in Boston. Chang has published two books based on the offerings at Flour, such as her famous sticky buns, but Pastry Love is her most personal and comprehensive book yet. It includes 125 dessert recipes for many things she could never serve in the setting of a bakeryfor example, items that are best served warm or with whipped cream on