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It's charming and open now and will hold well for a decade or more
inspired by his family's Italian wine importing heritage dating to the 1960s
The cool-climate vineyards straddle the Oregon-Washington border
and it continues to be a must-have for Burgundy collectors and enthusiasts
it ferments in just 5% new oak (the rest is neutral) with 11 months of periodic lees-stirring
Baricci, Brunello di Montalcino Montosoli, 2020 SO021624_Collet It's charming and open nowBrunello from Montalcino's most celebrated vineyard. The Montosoli cru in the north of the appellation is prized for its elegance and aromatic intensity. This traditional style Brunello from the Baricci family delivers wild cherry, dried herbs, and earthy spice with firm tannins and exceptional length. The estate has been family run since 1955. Cellar worthy or decant for current enjoyment.
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