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juniper-driven goodness that’s been holding it down since the 1800s
A traditional French "triple-sec"
a father-and-son team with well over a century of distilling between them at the same Kentucky distillery
followed by three years of finishing in 30-year-old Matusalem oloroso sherry casks (for half the whisky) while the remainder matures in bourbon casks
sweet and mellow flavors of this expression will help you re-discover the beauty of a grain whisky
Cocchi, Vermouth di Torino Red outofstock-15116337209 juniper-driven goodness that’s been holdingRich, vibrant notes of cocoa, citrus, rhubarb and a balanced, bitter undertone.
US$ 165.00
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