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To use Swiss chard raw in salads remove the stems and tear the soft leafy parts into bite size pieces
If you take good care of the amaryllis pot they can easily be grown as houseplants for years to come
Chives are the most delicious and delicately flavoured of the onion family
Galangal is the khaa in Tom Khaa
are delicious tubers that act quite similarly to potatoes when cooked
Palm Heart Fresh, Cultivated Tomatoes To use Swiss chard rawA delicacy. It has a soft, buttery, crisp and crunchy texture. Similar to artichoke hearts or white asparagus, but way better! Palm heart is also called Lobster of Vegetables, Swamp Cabbage and Burglar's Thigh. Great eaten raw in salads and as a snack, it also combines well with a soft cheese. Can also be baked, boiled, stir fried or braised. Fresh palm heart has a much more subtle and attractive taste than the mushy pre cooked canned version that
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