M. Chapoutier Collioure ‘Chrysopee’ 2017 d-head-wines cultivated in the oldest and

cultivated in the oldest and best vineyards of the Bussia cru

the aromas are incredibly enticing

The brilliant body is pale yellow with silver highlights

It is situated adjacent to the picturesque Freycinet Peninsula

Bursts of flavours carry through from the aromatics with spicy acidity

M. Chapoutier Collioure ‘Chrysopee’ 2017 d-head-wines cultivated in the oldest andThe nose is initially dominated by black fruit, blueberry and graphite notes, and then opens onto hints of spices and violet. Palate: the attack is full, with a fresh, sophisticated palate of silky tannins. The blueberry notes make way for spicy notes that linger on a long lasting salty finish with a hint of iodine. Great finesse and purity.