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Pomegranate and Guava Salad
who superintend their own family affairs
pastured eggs
She leaves bowls of lemons and limes on the counter not only because they look great but because they also remind her that a squeeze of lemon in a dish brightens the flavors
but the author is here at every step with invaluable tips: underbeat meringue
(French) Menu du Banquet de l'Union Fraternelle des Commercants Leftovers Pomegranate and Guava SaladMenu, 7x3. 5", 1 page on heavy cardstock. France: Jan. 20, 1922 A beautiful menu for a 1922 banquet held for members of the Fraternal Union of Merchants, with a lovely silver basket of strawberries printed at top. The menu featured only the best: roasted Bresse chicken, farmer's petits pois, a seasonal salad, cuissot de marcassains Grand Veneur, and wine from Pommard. Fine.
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