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walnuts and Italian sausage thrown in for good measure
revealing fruity notes and aromas of freshly picked apples
14% Cinsault and 10% Ugni Blanc
Gentle tannins carry the flavour further along the palate with great persistence
Winemaking: Handpicked estate Pinot Noir
Château Mont-Redon Châteauneuf-du-Pape Blanc 375ml 2022 quebrada-del-chucao walnuts and Italian sausage thrown96 POINTS James Suckling Incredibly mineral and saline with astonishing focus and precision for this very warm location. Great lemon aromas ranging from blossoms to the peel. Great concentration, but no less vitality. Amazingly long finish that reminds me of great Alsace dry rieslings, like Clos St. Hune! Drink or hold. 50 % Grenache blanc, 30 % Clairette, 10 % Roussanne, 10 % Picpoul and Bourboulenc (in total), whole bunch pressed and cold settled,
US$ 64.00
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