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Certified Organic Etna Bianco
Red field blend fermented in open-top wood vats
Bernhard Ott is of the fourth generation and has managed the winery since 1995
the vin mousseux remains on the lees for sixty months or more and
black cardamom
Ciro Picariello Fiano di Avellino 2024 Baga Certified Organic Etna BiancoA lush white wine from a star producer in the province of Avellino. The man himself, Ciro Picariello, started the winery in 1997 and farms at high elevations to bring much needed acid to the normally flabby Fiano grape. This wine is made from 100% Fiano that has been all hand harvested. The wine is fermented using ambient yeasts in stainless steel, as well as aged in stainless on its lees. It is then further aged in the bottle for 4 months before
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