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This wine is 100% Pinot Noir from a single vineyard in Burgundy
the wine is aged on its lees for 2 to 2
Pair it with Jägerschnitzel and some latkes dusted with red pepper flakes
The juice is fermented in stainless steel and aged in French oak barrels for 12-14 months
Their story might be considered mythic if it were not true
Lemorton 'Selection' Calvados Domfrontais, NV chard This wine is 100% PinotFrom the importer: While most people refer to Calvados as an apple brandy, pears are also allowed in the AOC. In the Domfront, or Domfrontais region, the clay and limestone soils are much more suited to the strong, deep roots of pear trees. Appellation law insists that at least 30% of the cider to be distilled in the Domfront is made of pear. The Lemorton familys Calvados includes up to 70% pear. This pear influence makes not only for a lighter
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