Tepozan Tequila Blanco Palomino where it ages in the

where it ages in the estate’s cellar far longer than legislation requires

Nicole's father

The vineyards are dry-farmed and biodynamic methods are practiced throughout the farm

The winery itself runs on a single solar panel powering a single light bulb

no added yeast

Tepozan Tequila Blanco Palomino where it ages in theCrafted by Master Distiller Carlos Padilla for over a quarter century. The Padilla family situated the distillery on a natural volcanic spring after a diving rod was used to find the spring about a quarter mile under the earths surface in the highlands of Jalisco near San Julian. With a sustainable source of water found, only two other ingredients were needed blue Weber agave and yeast. Unlike many distilleries, all the blue Weber for Tepozan is