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Andrea described the vintage as better suited for Brunello given the high dry extract and sturdy structure
framed in sleek tannins that build with precision and length
chocolate and buttery pastry which combine well with the structured
whiffs of forest floor and eucalyptus that on the palate transform into wild cherry
It is brighter on the palate than expected
Francois Pinon Vouvray Silex Noir, Loire, France 2018 Azienda Vitivinicola Pietrantonj Andrea described the vintage asA warm, sunny, seductive white, with a luscious profile to the persimmon, ripe pear, green plum and crushed nectarine flavors. This has a very creamy texture, with a beam of vivid acidity and salty mineral notes keeping it honest. Earthy undertones move through the supple palate with a veil of smoke marking the tangy finish. 92 Pts Wine Spectator
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