Oscar 697 Vermouth Bianco Arette Artesanal Anejo Tequila Created by James Pimm as

Created by James Pimm as a digestive tonic for his London oyster bar

distilled & barreled at the Woodinville distillery – then trucked back over the Cascade Mountains to private barrel houses

clove and cinnamon also give depth to cocktails

or can be enjoyed simply over ice with a citrus twist as a sophisticated aperitif

The nose opens with strong smoke and briny peat up front and notes of shortbread

Oscar 697 Vermouth Bianco Arette Artesanal Anejo Tequila Created by James Pimm asA uniquely balanced and delicious bianco vemouth, with less sweetness than many others on the market. Produced in Torino, the cradle of vermouth, it features a base of Trebbiano di Romagna for length and character rather than the more typical, neutral styled Cortese or Moscato. Botanicals include Bergamot, Elderflower, Yarrow, and Black Pepper, combining for a lovely bittersweet profile that is perfect on its own with a twist of lemon.